I-Cinnamon Bark Extract

Inkcazelo emfutshane:

Ikhutshwe kwixolo elomileyo leCinnamomum cassia Presl, enomgubo obomvu omdaka, ivumba elikhethekileyo, isiqholo kunye nencasa emnandi, Izithako ezisebenzayo yiCinnamon polyphenols, iCinnamon polyphenol sisityalo sepolyphenol, esinokukhuthaza ukuhlanganiswa kwecollagen emzimbeni womntu emva kokuba ifunxwe ngumzimba womntu, kwaye inokususa iiradicals zasimahla zomzimba.Inokukhawulezisa ukuvuselelwa kweeseli zesikhumba, ukwandisa umsebenzi weeseli zesikhumba, kunye nokulibazisa ukuguga kwesikhumba.


Iinkcukacha zeMveliso

Inkcazo

Isicelo

Iithegi zeMveliso

Ingcaciso yeMveliso:

Igama leMveliso: I-Cinnamon Bark Extract
INOMBOLO YECAS: 8007-80-5
Ifomula yemolekyuli: C10H12O2.C9H10
Ubunzima bemolekyuli: 282.37678
I-solvent Extraction: I-Ethanol kunye namanzi
Ilizwe leMvelaphi: China
Imitha: Ayifakwanga
Isazisi: TLC
I-GMO: Ayiyo-GMO

Ugcino:Gcina isikhongozeli singavulwa kwindawo epholileyo neyomileyo.
Umqulu:Ukupakisha kwangaphakathi: iingxowa ze-PE ezimbini, ukupakisha kwangaphandle: igubu okanye igubu lephepha.
Ukusinda okushiyekile:25KG/Drum, inokupakishwa ngokwemfuno yakho.

Umsebenzi kunye nokusetyenziswa:

* Impembelelo yokuchasana nokudumba, ukwandisa ukusebenza komzimba womntu;
* Isiphumo se-Antioxidant;
* Isiphumo se-Hypoglycemic;
* Isifo se-Anti-cardiovascular;
Iinkcukacha ezifumanekayo:ICinnamon Polyphenols 10%-30%


  • Ngaphambili:
  • Okulandelayo:

  • Izinto

    Iinkcukacha

    Indlela

    Iipolyphenols ≥10.00% UV
    Imbonakalo Umgubo obomvu obomvu Okubonakalayo
    Ivumba kunye neNcasa Uphawu Ebonakalayo & incasa
    Ilahleko ekomisweni ≤5.00% GB 5009.3
    Uthuthu lweSulfate ≤5.00% GB 5009.4
    Ubungakanani besuntswana 100% Ukutyhubela i-80 mesh USP<786>
    Iintsimbi ezinzima ≤10ppm GB 5009.74
    Arsenic (As) ≤1.0ppm GB 5009.11
    Khokela (Pb) ≤3.0ppm GB 5009.12
    I-Cadmium (Cd) ≤1.0ppm GB 5009.15
    IMercury (Hg) ≤0.1ppm GB 5009.17
    Ubalo lwepleyiti lulonke <1000cfu/g GB 4789.2
    Umngundo&Amagwele <100cfu/g GB 4789.15
    E.Coli Ibi GB 4789.3
    Salmonella Ibi GB 4789.4
    Staphylococcus Ibi GB 4789.10

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