Ulwazi olusisiseko:
Igama leMveliso: I-Rosemary Extract ye-Molecular formula: C18H16O8
I-solvent Extraction: I-Ethanol kunye namanzi Ubunzima bemolekyuli: 360.33
Ilizwe leMvelaphi: I-China Irradiation: I-non-radiated
Ukuchongwa: TLC GMO: Non-GMO
Umthwali/AbaThumeli: Akukho HS KHOWUDI: 1302199099
I-asidi ye-Rosmarinic luhlobo lwe-asidi yemvelo ye-phenolic enyibilikayo emanzini ephuma kwi-rosemary, esasazwa ngokubanzi kwi-Labiatae, i-arnebiaceae, i-Cucurbitaceae, i-Tiliaceae kunye ne-Umbelliferae, ngakumbi kwi-Labiatae kunye ne-arnebiaceae.
Umsebenzi:
Ukuhlamba kunye ne-antioxidation ye-radicals yamahhala: i-rosmarinic acid inomsebenzi oqinileyo wokukhupha kunye ne-antioxidation.
I-asidi ye-Rosmarinic inokuthintela i-nephritis.
Iasidi yeRosmarinic nayo yaba nefuthe elithintelayo kwisityalo sokungunda, ngakumbi kwiBotrytis cinerea, iBotrytis cinerea, iPenicillium citri kunye neAlternaria piricola.
Umsebenzi we-Antiallergic: unokuthintela ngokucacileyo ukusabela kolusu ngokuphucula i-cytokines, imichiza yeekhemikhali kunye ne-allergen ethile ye-antibodies.
Ukukhuselwa kwesibindi: i-rosmarinic acid inokunciphisa izinga leperoxides esibindini, njengomxholo we-glutathione disulfide kunye ne-lipid peroxide.Inokunyusa ukuhlanganiswa kwe-glutamylcysteine esibindi, ngoko inokukhusela ukulimala kwesibindi kunye ne-lipid peroxidation ebangelwa yi-peroxides.
Impembelelo ye-Anti ultraviolet: inokunciphisa umxholo wee-radicals zamahhala ezibangelwa yi-ultraviolet, kunye nokunciphisa umonakalo we-DNA obangelwa yi-ultraviolet.
Impembelelo yokukhusela kwi-neurons.
Iinkcukacha zokupakisha:
Ukupakisha kwangaphakathi: Ingxowa ye-PE ephindwe kabini
Ukupakisha kwangaphandle: Igubu (igubu lephepha okanye igubu lentsimbi yentsimbi)
Ixesha lokuhambisa: Kwiintsuku ezisi-7 emva kokufumana intlawulo
Udinga umenzi wezityalo oqeqeshiweyo, sisebenze kule ntsimi kwiminyaka engama-20 kwaye sinophando olunzulu kuyo.
Imveliso yezempilo, izongezo zokutya, izithambiso
